Easy Meat Fillo Pie Recipe Filo Pastry — Antoniou Fillo Pastry
antonioufillo.com.au
Easy Meat Fillo Pie Recipe Filo Pastry — Antoniou Fillo Pastry
A delicious and comforting Greek style meat pie using Antoniou Fillo Pastry by Kathy Tspales. Watch this video to learn how to make a meat pie using Filo Pastry. Visit our website for a great selection of Filo Pastry dessert recipes, Filo Pastry dinner recipes, Filo Pastry savoury recipes. You'll al
Sep 14, 2021
Filo Pastry Bites
Cranberry Brie Bites
Cranberry Brie Bites
allrecipes.com
Nov 19, 2024
(New!) Brie & Bacon Filo Bites! 😍☃️ Delicious easy bitesize brie and bacon bites with cranberry and filo pastry cases - delicious snack for the festive season! When it comes to the festive season I have always loved the sweet stuff... obviously! I can't count how many festive recipes are on my blog right now - but when it comes to the savoury side of things?! Oh my. 🤤 These brie & bacon bites are little bundles of absolute heaven and I am here for it. ❤️ 🧀Recipe🧀 ▪️2-3 sheets filo pastry ▪️5
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(New!) Brie & Bacon Filo Bites! 😍☃️ Delicious easy bitesize brie and bacon bites with cranberry and filo pastry cases - delicious snack for the festive season! When it comes to the festive season I have always loved the sweet stuff... obviously! I can't count how many festive recipes are on my blog right now - but when it comes to the savoury side of things?! Oh my. 🤤 These brie & bacon bites are little bundles of absolute heaven and I am here for it. ❤️ 🧀Recipe🧀 ▪️2-3 sheets filo pastry ▪️5
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Mastic and Mahleb Milk Pie - Ingredients 16 sheets of filo pastry150g unsalted butter20g sugar50g Aginis pistachiosFor the cream:700g whole milk300g heavy cream6 egg yolks30g sugar200g vanilla mastic cream1 tsp mahleb120g cornflourFor the topping:50g almond flakes30g Aegina pistachiosBake at 160 degrees Celsius for 1 hour.The cream should cool down before combining it with the pastry for baking.After baking, the pie needs to sit at room temperature for 4 hours before cutting.Kali Orexi! #dessert
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Lamb, Spinach and Filo Pie INGREDIENTS 1 Tbsp olive oil 1 onion, finely diced 2 garlic cloves, crushed 400g lamb mince ½ tsp cinnamon 1 tsp cumin 1 tsp dried herbs 1 tsp sugar 1 tsp salt ½ tsp ground black pepper 2 tsp flour 1 can crushed tomatoes, 400g RICOTTA LAYER: 300g frozen spinach 1 cup grated cheese, 100g 250g ricotta FILO TOPPING: 5 sheets of filo pastry, 130g 2 Tbsp butter, melted Method: Heat the oil in a large frying pan over a medium heat. Add the onion and garlic to the pan and sau
Lamb, Spinach and Filo Pie INGREDIENTS 1 Tbsp olive oil 1 onion, finely diced 2 garlic cloves, crushed 400g lamb mince ½ tsp cinnamon 1 tsp cumin 1 tsp dried herbs 1 tsp sugar 1 tsp salt ½ tsp ground black pepper 2 tsp flour 1 can crushed tomatoes, 400g RICOTTA LAYER: 300g frozen spinach 1 cup grated cheese, 100g 250g ricotta FILO TOPPING: 5 sheets of filo pastry, 130g 2 Tbsp butter, melted Method: Heat the oil in a large frying pan over a medium heat. Add the onion and garlic to the pan and sau
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