Eggplant, mozzarella, and mortadella 🍆❤️ Three important food groups combined into one tasty meal! Follow @davidroccosvita for more delicious and fun recipes 💥 See recipe below. Ingredients:1 jar (650ml) David Rocco Pomodoro and Basilico Sauce. 2 medium eggplant, cut into 1/2 inch slices. 1 cup all-purpose flour. 2 eggs, whisked. 1 cup breadcrumbs. 2 x 125g mozzarella balls, cut into 1/2 inch slices. 8 basil leaves. 8 slices mortadella. 1 cup freshly grated Parmigiano Reggiano. Vegetable oil f
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Eggplant, mozzarella, and mortadella 🍆❤️ Three important food groups combined into one tasty meal! Follow @davidroccosvita for more delicious and fun recipes 💥 See recipe below. Ingredients:1 jar (650ml) David Rocco Pomodoro and Basilico Sauce. 2 medium eggplant, cut into 1/2 inch slices. 1 cup all-purpose flour. 2 eggs, whisked. 1 cup breadcrumbs. 2 x 125g mozzarella balls, cut into 1/2 inch slices. 8 basil leaves. 8 slices mortadella. 1 cup freshly grated Parmigiano Reggiano. Vegetable oil f
168.1K viewsApr 13, 2025
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This Chicken Vegetable Soup is perfect for these snow days and for those picky kids who think they don’t like their veggies. They may not see it, but it’s all there 💚 Healthy and delicious! #Soup #ChickenSoup Ingredients:1 Whole Chicken. 2 tbsp Coarse Sea Salt. 2 tbsp whole black peppercorn. 6-8 thyme sprigs 3 bay leaves 2 garlic cloves 1/4 cup whole fresh ginger. 3 large carrots, chopped. 2 white onions, cleaned skins on. 2 celery stalks, chopped. 1 lemon, whole cut in 1/2 Water, 2 litres or e
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This Chicken Vegetable Soup is perfect for these snow days and for those picky kids who think they don’t like their veggies. They may not see it, but it’s all there 💚 Healthy and delicious! #Soup #ChickenSoup Ingredients:1 Whole Chicken. 2 tbsp Coarse Sea Salt. 2 tbsp whole black peppercorn. 6-8 thyme sprigs 3 bay leaves 2 garlic cloves 1/4 cup whole fresh ginger. 3 large carrots, chopped. 2 white onions, cleaned skins on. 2 celery stalks, chopped. 1 lemon, whole cut in 1/2 Water, 2 litres or e
78.8K viewsFeb 13, 2025
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Mussels, Calamari, Chickpea & Pasta Soup 💛 Check out this classic Italian recipe, Pasta e Ceci with a little seafood spin. Plates by our friends at G&P Deruta Ceramiche Artistiche and pots from our friends at Ruffoni and aprons 🤌🏼 can be purchased online or at @davidrocco.baraperitivo 💥. See recipe below. For the mussels: 2 lb mussels, rinse and cleaned. 4 tbsp extra virgin olive oil. 2 garlic cloves, peeled. 1/2 bunch parsley, finely chopped. 1 tsp (5 mL) dried chili flakes. 1/2 cup (125 mL
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Mussels, Calamari, Chickpea & Pasta Soup 💛 Check out this classic Italian recipe, Pasta e Ceci with a little seafood spin. Plates by our friends at G&P Deruta Ceramiche Artistiche and pots from our friends at Ruffoni and aprons 🤌🏼 can be purchased online or at @davidrocco.baraperitivo 💥. See recipe below. For the mussels: 2 lb mussels, rinse and cleaned. 4 tbsp extra virgin olive oil. 2 garlic cloves, peeled. 1/2 bunch parsley, finely chopped. 1 tsp (5 mL) dried chili flakes. 1/2 cup (125 mL
27.4K viewsJan 18, 2025
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Old School is always the best 🤌🏼💯🇮🇹 Like this Potato and Bean Salad 💚 This bright and fresh potato salad can be the next star dish at the next family BBQ or Picnic - can be eaten warm or straight out of the fridge! And the beautiful bowls and plates are from our friends at @gpderuta ❤️. Ingredients: 6 potatoes. 1 lb string beans, trimmed. 1 red onion, sliced. 1 cup olives. 1 lemon, zest. 1 tsp chilli flakes. For the dressing:1 garlic clove. 1/4 cup extra-virgin olive oil. 1 tsp salt. 8 bas
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Old School is always the best 🤌🏼💯🇮🇹 Like this Potato and Bean Salad 💚 This bright and fresh potato salad can be the next star dish at the next family BBQ or Picnic - can be eaten warm or straight out of the fridge! And the beautiful bowls and plates are from our friends at @gpderuta ❤️. Ingredients: 6 potatoes. 1 lb string beans, trimmed. 1 red onion, sliced. 1 cup olives. 1 lemon, zest. 1 tsp chilli flakes. For the dressing:1 garlic clove. 1/4 cup extra-virgin olive oil. 1 tsp salt. 8 bas
315.3K views11 months ago
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Couscous Salad ❤️ Beat the heat with this salad that requires no cooking and can be made the night before. It’s the perfect dish to bring to a picnic or the beach this summer 🧺 See recipe below: Ingredients:2 cups canned plum tomatoes with juices. 1/2 cup extra-virgin olive oil. 1 lemon, juice and zest. 2 cups instant couscous. 1 tsp chilli flakes. 1 red onion, chopped. 6 mini cucumbers, chopped. 1 yellow pepper, seeded and chopped. 10 cherry tomatoes, quartered. Bunch fresh basil leaves, torn.
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Couscous Salad ❤️ Beat the heat with this salad that requires no cooking and can be made the night before. It’s the perfect dish to bring to a picnic or the beach this summer 🧺 See recipe below: Ingredients:2 cups canned plum tomatoes with juices. 1/2 cup extra-virgin olive oil. 1 lemon, juice and zest. 2 cups instant couscous. 1 tsp chilli flakes. 1 red onion, chopped. 6 mini cucumbers, chopped. 1 yellow pepper, seeded and chopped. 10 cherry tomatoes, quartered. Bunch fresh basil leaves, torn.
221.9K views11 months ago
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Pasta con Ricotta ❤️ This creamy ricotta sauce has lots of flavour with the sweetness of the tomatoes, freshness of the basil, and the subtle heat from the jalapeno. See recipe below.Ingredients:1 package (400g) David Rocco Fusilli Pugliesi200g ricotta8-10 marinated sun-dried tomatoes6-7 basil leaves1 jalapeno, sliced1 cup grape tomatoes1 tsp salt4 tbsp olive oilIn a blender, puree all the ingredients while your pasta is cooking. When the pasta is about a minute pre- al dente, add it to the sauc
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Pasta con Ricotta ❤️ This creamy ricotta sauce has lots of flavour with the sweetness of the tomatoes, freshness of the basil, and the subtle heat from the jalapeno. See recipe below.Ingredients:1 package (400g) David Rocco Fusilli Pugliesi200g ricotta8-10 marinated sun-dried tomatoes6-7 basil leaves1 jalapeno, sliced1 cup grape tomatoes1 tsp salt4 tbsp olive oilIn a blender, puree all the ingredients while your pasta is cooking. When the pasta is about a minute pre- al dente, add it to the sauc
233.8K viewsSep 2, 2024
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Pizza di Scarola 💚 This Neapolitan stuffed pizza is a tradition at the Rocco's every Christmas Eve with a glass of champagne 🥂🎄 See below for recipe. Ingredients:2 x 850g pizza dough. 4 tbsp extra-virgin olive oil l, 3 garlic cloves1 tsp chilli flakes, 3 heads escarole or curly endive, washed and cut, 1/2 cup pine nuts, 1/2 cup raisins, 1/2 cup olives, 20 anchovies, Salt, QB, All-purpose flour for dusting, Olive oil for brushing doughIn a large pot of salted boiling water, add in the escarole
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Pizza di Scarola 💚 This Neapolitan stuffed pizza is a tradition at the Rocco's every Christmas Eve with a glass of champagne 🥂🎄 See below for recipe. Ingredients:2 x 850g pizza dough. 4 tbsp extra-virgin olive oil l, 3 garlic cloves1 tsp chilli flakes, 3 heads escarole or curly endive, washed and cut, 1/2 cup pine nuts, 1/2 cup raisins, 1/2 cup olives, 20 anchovies, Salt, QB, All-purpose flour for dusting, Olive oil for brushing doughIn a large pot of salted boiling water, add in the escarole
293.6K viewsDec 21, 2024
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0:55
So many people are staying on this New Year’s Eve. … and if you are, and having friends and family over and want to create something in advance, try this. It’s simple and always winner. Baccalà e Patate al Forno AKA Baked Cod and Potatoes ❤️ … this recipe is an absolute beauty and always in rotation at my place. it’s a one pan meal and your oven does all the work 🥂🥂 #HappyNewYear #Baccalà #SaltedCod Ingredients: 1.5 kg Baccalà, salted cod, cut medium pieces 500g peeled plum tomatoes with juice
30.8K views5 months ago
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0:24
Am I in Oklahoma? Who knew I was going to find an American smash burger joint crushing it in Milan! Mocho @mochohf says he’s the most American Italian I’ll ever meet and after tasting his American burger menu, I actually believe him! Is the real America actually in Milan? If you don’t believe me, you gotta visit Meet Crew @meatcrewshop yourself to find out. We’re out shooting Season Two right now, but watch new episodes of Eating Dirty every Saturday at 9pm EST on Food Network🇨🇦 or stream anyt
15.9K views8 months ago
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0:33
Tuscan Soup with Butternut Squash and Leek will make you feel all warm and fuzzy inside 🥣 💜 See below for recipe. Soup: - 2 butternut squash, peeled, deseeded, and cubed - 1 large leek, white and light green parts only, rinsed and chopped - 3 tbsp unsalted butter - 3 garlic cloves - 2 sprigs rosemary - 2 sprigs sage - 2 tbsp salt - 6 cups vegetable broth or water * extra-virgin olive oil for drizzling Bread: - 1 baguette, sliced - 2 tbsp extra-virgin olive oil - 1 sprig of rosemary - 1 sprig o
30.4K views4 months ago
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0:53
Hey friends.. I’m super excited about the season Premiere of David Rocco’s Eating Dirty tomorrow / Saturday at 9pm ET. Join me on a wild ride where I’m in Palermo to explore one of the loudest and wildest street markets in Europe, then I feed on some of the freshest seafood in Sicily, before winding down and soaking up the aperitivo culture in the heart of Florence. It’s Eating Dirty Baby ! You and also stream anytime on CityTV | DAVID ROCCO
8.2K views8 months ago
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0:27
When the food is so good, I gotta kiss the chef — wait no, I’m kissing the fish! Giacomo, next time, you get a kiss😘 Tagliolini con Storione from our visit to Ostreria Fratelli Pavesi @OstreriaFratelliPavesi They’ve got their specialty “toast”, they’ve got pasta, highlight was the beef tartare with truffle too! Find this fantastic spot on season two of Eating Dirty. New episodes of season one air every Saturday at 9PM EST on Food Network🇨🇦 or catch up on previous episodes, anytime on Citytv @
8K views8 months ago
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0:51
Savoury Cake for those that don’t have a sweet tooth 💥❤️ So easy and so cheesy 🧀 See recipe below. Ingredients: 220g all-purpose flour 1 instant yeast packet 3 eggs 100ml 2% milk 90ml vegetable oil 1 cup Parmigiano Reggiano, grated 1 cup mozzarella, cubed 10 cherry or grape tomatoes 50g olives 1 tsp salt 1 tsp black pepper 1 bunch fresh basil Pre-heat your oven to 400F. In a bowl, add all-purpose flour and the packet of instant yeast. Mix well and set aside. In another bowl, add eggs, salt, pe
79.2K viewsJun 8, 2023
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0:28
Yes you got to follow my lead on this Italian Burrito 🌯… 💪🏼🇮🇹 - if you’re a rapini or cime di rapa fan like me, this one is a winner 🏆 Enjoy this one friends. Recipe below. 2 Rapini bunches, washed, ends trimmed and cut in half. 4 tbsp Extra Virgin olive oil. 2 Garlic cloves, crushed. 1 tsp Chilli Flakes Salt* Salted Water. 4 large tortilla wraps 2 Fior di latte or Mozzarella balls, 125g each, sliced. 12 -16 anchovy filets in salted boiling water, add the rapini and cook for 1-2 minutes th
129.1K viewsMay 21, 2025
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0:41
This Chocolate Salami is the perfect dessert to make this holiday season 🍫 It’s not only festive, but it tastes so good and is so simple to make! See recipe below.Ingredients:1 cup vanilla wafer cookies, roughly crushed1 cup hazelnuts, lightly toasted, roughly chopped1/4 cup dried pineapple, roughly chopped2 tbsp cocoa powder1 1/2 cups unsweetened chocolate, finely chopped1/2 cup butter, cubed1/2 cup brown sugar3 tbsp heavy cream1 tbsp vanilla extract2 tsp orange zest, finely grated1/4 tsp salt
300.1K viewsDec 3, 2024
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0:22
🤫🤫... no words 🤤 #Pizza #Sunday See below for recipe. 450g pizza dough. all-purpose flour for dusting. 1 yellow onion, sliced. 2 tbsp extra-virgin olive oil. 2 tbsp unsalted butter. 1 tsp chilli flakes1 tsp salt. 16-18 anchovy fillets3/4 cup olives In a large pan, add olive oil, butter, chilli flakes, onions, and salt. Give it a toss and cover with a lid. Stir occasionally and remove once the onions are caramelized.Preheat the oven to 500F. Stretch the pizza dough ball and spread the carameli
141K viewsApr 27, 2025
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0:38
Prepare to have your mind blown 🤯 with this easy and delicious Chickpea Wrap 🌯 See recipe below. Ingredients: 2 cans chickpeas, drained & rinsed. 1 bunch parsley, stems removed, leaves only. 1 pomegranate. 4 large soft tortillas. For roasting: Drizzle of olive oil. Dash of paprika. Dash of garlic powder. Salt to taste. For the dressing:3/4 cup tahini. 1/4 tsp ground cumin. 1/4 tsp cinnamon powder1/4 tsp curry powder1/4 tsp cayenne pepper1 lemon, juice2 garlic cloves, minced1/2 cup ice-cold wat
12.7K views10 months ago
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0:26
.. and yes this Pizza is as good as it looks! Made with 'nduja, taggiasca olives, red onions, Gorgonzola, Parmigiano Reggiano, and my tomato sauce... say hello to your new favourite pizza. See recipe below. Ingredients: 1 450g pizza dough. 1/2 jar David Rocco Pomodoro & Basilico(Available on Amazon CA). 4 tbsp 'nduja 1/2 red onion, thinly sliced1/2 cup olives, pitted 150g crumbled Gorgonzola, 1 cup freshly grated Parmigiano Reggiano. Preheat oven to 500F or as high as it can go with a pizza ston
22.6K viewsDec 17, 2024
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0:44
This Roasted Cauliflower recipe is sooooo good and easy to make, it will blow your mind 🤯 See recipe below. Ingredients: 1 cauliflower, stem and leaves removed 6-8 cups water 2 tbsp salt Extra virgin olive oil, a good drizzle 2 tbsp maldon salt, extra for finishing 1 pomegranate Tahini, a good drizzle. Pomegranate molasses, a good drizzle Preheat your oven to 475F-500F. Boil a large pot of salted water and place the cauliflower in with the stem up. Cover with a lid and let it cook for 6-8 minut
96.8K viewsJun 15, 2023
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0:38
Take your tomato bruschetta to the next level by adding spicy ‘nduja’.. this is life changing! Follow @davidroccosvita for more delicious and fun recipes 💥 See recipe below. Ingredients: 1 Italian country bread, sliced 2 tbsp extra-virgin olive oil, extra for bread 1 cup grape tomatoes 1 tbsp 'nduja (a Calabrian pork spread 🌶️) 1 tsp maldon salt 4 basil leaves, chopped In a bowl, add tomatoes, salt, olive oil, and 'nduja. Mix well. Toast bread in a pan and lightly drizzle the bread with olive
338.2K viewsJun 13, 2023
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