This decadent Pumpkin Bread Pudding by @TyphanieCooks has everything you need to get in the fall mood! 🍂🎃 Warm, cozy, and packed with pumpkin spice goodness, it’s basically autumn in dessert form. NGREDIENTS: - 1 pound brioche loaf - 15-ounce can pumpkin purée - 1.5 cups evaporated milk - ¾ cup half-and-half - ½ cup packed dark brown sugar - ½ cup granulated sugar - 4 large eggs - 2 teaspoons vanilla extract - 1 teaspoon ground cinnamon - ½ teaspoon freshly grated nutmeg - ¼ teaspoon ground gi
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This decadent Pumpkin Bread Pudding by @TyphanieCooks has everything you need to get in the fall mood! 🍂🎃 Warm, cozy, and packed with pumpkin spice goodness, it’s basically autumn in dessert form. NGREDIENTS: - 1 pound brioche loaf - 15-ounce can pumpkin purée - 1.5 cups evaporated milk - ¾ cup half-and-half - ½ cup packed dark brown sugar - ½ cup granulated sugar - 4 large eggs - 2 teaspoons vanilla extract - 1 teaspoon ground cinnamon - ½ teaspoon freshly grated nutmeg - ¼ teaspoon ground gi
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