The U.S. Department of Agriculture (USDA) Food Safety and Inspection Service (FSIS) has extended the comment period for the Public Meeting: Exploring Practical Strategies to Reduce Salmonella in ...
The Peanut and Tree Nut Processors Association released its first economic impact report, which highlights the influence of ...
Many Super Bowl favorites, including pizza, chicken wings, hamburger sliders and chili, should not be left out at room ...
Industry embraced prevention, but inspections, enforcement and information-sharing have struggled to keep pace. Fifteen years in, experts debate what FSMA has delivered — and what it hasn’t.
Fifteen years ago, the Food Safety Modernization Act was considered a landmark shift in how the U.S. thought about — and regulated — food. Policymakers and industry leaders involved in its development ...
FAIRFIELD, Iowa — FoodChain ID, a developer of food safety, quality and sustainability solutions, announced the acquisition ...
Ronholm, director of food policy at Consumer Reports, shared more with QA about his career in food policy, consumer trends, ...
The FDA’s proposed front-of-package nutrition labels could reshape how Americans shop — and how food manufacturers formulate, ...
When commercial pest control technicians and FSQA professionals form a strong partnership, they can work together to enact ...
In a world driven by convenience, speed and surface-level reassurance, food safety advocates carry the burden of confronting ...
The Florida Department of Health tested 46 candy products from 10 companies for heavy metals and detected arsenic in 28 of ...
A Volunteer’s Guide to Safe Food Handling” will address food safety issues faced by volunteer-based organizations.
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