Taiwanese fried chicken! I have so many childhood memories of eating this with friends at night markets, and it was one of the three items we sold when we first started BAO as a market stall, along ...

Popcorn chicken isn't just a popular bite in the U.S., but it's also a smash hit across other cultural cuisines, like in Taiwan and Japan. Both Taiwanese popcorn chicken and karaage are, as you might ...

Stephanie Wu is the editor-in-chief of Eater, overseeing 20+ city sites, national food culture coverage, and an Emmy-award winning video program. This post originally appeared on July 2, 2022, in ...

CHIAYI, Nov. 1, 2023 /PRNewswire/ -- The enticing and authentic flavors of Taiwan are set to captivate American taste buds as 'Tao Chicken,' a distinguished Taiwanese fried chicken brand originating ...

TAIPEI (Taiwan News) — More than 120,000 people showed up at the Kaohsiung Fried Chicken Festival over the weekend, and the ...

Cathy Chaplin is a former senior editor at Eater LA, a James Beard Award–nominated journalist, and the author of Food Lovers’ Guide to Los Angeles. One of Taiwan’s most popular fried chicken ...

The first time I visited the J&G Fried Chicken restaurant in Hacienda Heights, I left without any chicken. It was around 2 p.m. on a Saturday and the line of customers spilled out the door and onto ...

Alberta Chu initially thought Herculean Chicken would be a hobby, just something to do to keep her weekends busy. She’d pop up at a local bar, serve the customers some crispy, juicy popcorn chicken ...

Often enjoyed as a late-night snack, popcorn chicken, or xian su ji, has become a symbol of Taiwan’s vibrant culinary culture ...