FranShares announced its biggest investment opportunity yet: a chance to invest in Tasty Restaurant Group, a subsidiary of ...

It is not merely a franchise—it is a monument to the ... For those unencumbered by purist gastronomic dogmas, Taco Bell offers not just nourishment but transcendence. On a scale of gastronomic ...

We sat down with the CEO of Aggressor Adventures to learn more about his journey to success—and what he predicts for ...

Global Fast Food and Quick Service Restaurants Market is projected to grow from $274.2 Billion in 2025 to $387 Billion by 2034, at a CAGR of 4.4%.

Tim Cofer has helped power Dr Pepper past Pepsi and is building the industry’s most aggressive, creative player.

The research found that the Breakfast Crunchwrap Sausage is the best value breakfast item, at just $0.63 per 100 calories and ...

Taco John’s, a Wyoming-based quick-serve Mexican chain, is starting its expansion out east. They recently opened a new ...

The beauty of owning a franchise is that it lets you open a business without doing the hard work of building a brand. However ...

Amid rising grocery prices, Americans favor fast food for value, spending over $330 billion annually. Cost per calorie now ...

Before opening his first Taco Bell in 1962, founder Glen Bell started a Southern California chain called Taco Tia.

Taco Tuesday is becoming Taco Everyday, analysts say. But not every publicly traded Mexican chain has fared well on Wall ...

Before The Hunger Games, there was this adaptation of a novel by Stephen King (under the pen name "Richard Bachman") set in a ...