Colon cancer (also called colorectal cancer) is no longer just a disease of older adults — its incidence is rising sharply ...

WEST PALM BEACH, Fla. (CBS12) — A new long-term study is raising serious concerns about the health impacts of ultra-processed ...

This thesis investigates less invasive treatments for large colon polyps and early-stage colon cancer. The focus on a new technique: the colonoscopy-assisted laparoscopic wedge resection (CAL-WR).

Researchers followed 29,000 women over several years and found eating higher amounts of ultra-processed foods may increase ...

Ultra-processed foods are linked to a higher risk of colon cancer in women, per a new study. Here, oncologists explain the ...

Over half of colorectal cancer cases are preventable. Here, one doctor outlines what they do everyday to reduce their risk ...

On 'Live with Kelly and Mark,' Mark Consuelos admitted that he should have already gotten screened for colon cancer.

Women who ate the most ultra-processed foods – 10 servings per day on average – had a 45% higher risk of developing pre-cancerous polyps in their colon, compared to women who ate three servings a day ...

Colorectal cancer is linked to poor diet, long desk work, no exercise and sleep. That’s why docs call it a lifestyle-induced ...

A study conducted by Mass General Brigham shows that higher consumption of ultraprocessed foods has led to higher rates of ...

Consuming products like hot dogs, commercial bread, and sweet treats could increase your risk for health problems — or even a ...