These vegan snack recipes are easy, plant-based foods you’ll love. This blog post also includes our top favorites and some ...

Life is too short to make dinner that takes hours to prepare every night. If you are looking to streamline your next meal, ...

Karolina Krzyzak was just 19 when she began an experimental 'fruitarian' diet, eating nothing but raw fruits. It was just shy of ten years later, when at 27, the Polish-native and former Leeds ...

North Americans have been enjoying blueberries for a very long time—as long as 13,000 years research suggests. However, it wasn’t until the early 20th century that blueberries began to be commercially ...

What is a raw vegan diet? A raw vegan diet consists of food that is eaten uncooked or heated at temperatures below 104 to 118 degrees Fahrenheit. The idea is that cooking food destroys its nutrients, ...

These easy vegan ice cream recipes make it simple to enjoy a cool, homemade treat without any need for dairy. These recipes use plant-based bases like coconut milk, cashews, soy milk, and bananas to ...

Fiber’s double-edged sword: While plant-based diets are rich in fiber, excessive intake may reduce calorie absorption in younger children, potentially leading to early satiety and inadvertently ...

Raw veganism involves the consumption of uncooked, plant-based foods, which is widely promoted for its health and environmental benefits. Although this dietary pattern offers several advantages, like ...

Looking for an appetizer idea? Try nutritious broccoli balls. Mary Trump issues warning on long-term impact of Donald Trump move Dave Ramsey sends strong message to Americans on 401(k) plans ...

Egg salad is popular in many kitchens. The mixture of hard-cooked eggs, a creamy dressing, perhaps some finely chopped vegetables and/or herbs, and one’s seasonings of choice is filled with nostalgia.

Making vegan mousse can be tricky. Using chocolate is a common way to help structure and flavor it, but chef Katie Reicher struggled to with developing a non-chocolate version. “I had a “eureka!” ...