This satisfying Filipino meal pairs savory ginisang ampalaya with crispy lumpiang shanghai for the perfect balance of flavor ...

ILOILO, Philippines — The new redeveloped Central Market in Iloilo illustrates Ilonggos’ love for their food with its carefully planned layout of connecting the old market with a commercial space that ...

April is now known as Filipino Food Month (FFM) and though we should be celebrating it everyday, a special month centered on local cuisine helps wake people up from dismissing Filipino food as ...

ILOILO CITY — Iloilo City showcased its cuisine during the launch of Filipino Food Month (FFM) 2026 on April 6, underscoring its position as a culinary gem in the Philippines. “One of the highlights ...

MANILA, Philippines – Senator Loren Legarda said Filipino Food Month, celebrated every April, highlights the link between food security and cultural heritage, showing how both sustain Filipino ...

ILOILO CITY (PIA) — As it earned its place as the first UNESCO Creative City of Gastronomy in the Philippines, Iloilo City takes pride in being the host of this year’s Filipino Food Month. The ...

RICHMOND, Va. — When Fred Enriquez and Kristin Hobday first partnered to open Auntie Ning's restaurant in Richmond, Virginia, their shared faith guided them toward something bigger than just serving ...

PITTSBURGH — Elected "ingredient of the year" by the New York Times, vinegar can have many uses and personalities far beyond its generic role in a salad dressing or as a decorative balsamic reduction.

"Filipino food is contrast — push and pull, extremes colliding, sweet and savoury, crisp and tender, bright and rich held together by the sharp, defining note of sour, because Filipino food isn’t just ...

Don't call it a mashup: Though shaped by Chinese, Spanish, and American influences, the food of the Philippines is a cuisine all its own. Jodie Kautzmann is an editor, baker, and confectioner with ...

Inspired by her world travels and the time she spent walking through international food markets, renowned chef Rose Previte launched Maydan Market to build a global village of food with a roster of ...