Best served with fries!

If you’ve been too chicken to brave the lines, this might not be the time yet. Or if you love a deal, perhaps it’s the ...

Kinoa Peruvian Rotisserie Chicken, a full-service restaurant serving ceviche, lomo saltado, rotisserie chicken and other Peruvian specialties, opened Saturday at 518 W. Broad St. in Bethlehem.

We’ve taken the high-impact flavors traditionally used in the marinade for Peruvian chicken—soy sauce, cumin, and paprika—and applied them here to grilled tofu. Paired with a creamy cilantro dipping ...

Deeply spiced with crackling skin and juicy, salty meat, spit-roasted Peruvian chicken is a delight. Making a whole roasted chicken in this style at home is fairly easy to do — all you need is a hot ...

After a long testing phase, El Pollo Loco’s chicken tenders became widely available on Thursday, April 23. Related Articles New Japanese comfort food restaurant now open in Palo Alto 7 terrific Bay ...

After a long testing phase, El Pollo Loco’s chicken tenders became widely available on Thursday, April 23. El Pollo Loco’s tenders are lightly breaded and seasoned with what the chain calls a ...

COSTA MESA, Calif., April 23, 2026 (GLOBE NEWSWIRE) -- El Pollo Loco, Inc., the nation's leading fire-grilled chicken restaurant chain, is turning up the heat and officially entering the tenders chat.

Emily Venezky is a Social Media Manager at Eater and a proud Washingtonian. She fell in love with food while growing up in Los Angeles, eating plenty of street tacos and Sichuan dishes. Crunchy corn ...

1. Use a sharp paring knife to remove the bone from the thighs, keeping the skin intact. Season it with the garlic, jalapeno, cumin, paprika, salt, and pepper. Allow it to sit and marinate 30 minutes.