Learn about foods to avoid to keep your blood pressure down, including processed items, pickles, canned soups, and anything ...

While obstructive hypertrophic cardiomyopathy (oHCM) is a structural heart issue, what you eat and drink can affect how that structure functions — and how you feel as you go about your daily ...

New Delhi: A study has found that dietary risk factors-- high intake of sodium, low fruit consumption and a lack of whole grains -- were responsible for 5.91 million cardiovascular deaths in 2023.

Consuming too much sodium presents a broad spectrum of health risks that extend far beyond high blood pressure. Excessive salt intake, often exceeding the 2,300 mg daily limit, can damage your kidneys ...

A Vanderbilt University team found that excessive sodium intake was a direct, independent trigger for new-onset heart failure among a high-risk population. The research, recently published in the ...

Even a modest drop in daily sodium intake on a population level could prevent many new cases of heart failure, a new study finds. Reading time 2 minutes Too much salt in your diet can be a deadly ...

Excessive consumption of dietary sodium (salt) is a significant, independent risk factor for new-onset heart failure, according to a report from Vanderbilt Health, published in the Journal of the ...

A team at Germany's Fraunhofer Institute for Ceramic Technologies and Systems (IKTS) has developed a new type of sodium-ion battery that uses lignin as a key electrode material. Lignin is a natural ...

Research shows that heart attacks are becoming more prevalent among adults younger than 50—and the outcomes are worse for women. The good news is we know how to prevent them. Heart attacks, or ...

But just how seriously you should monitor your salt consumption may depend on your current heart health and other cardiovascular risk factors, says Kainat Khalid, MD, a cardiologist at Jamaica ...