Women who ate the most ultra-processed foods – 10 servings per day on average – had a 45% higher risk of developing ...
Colon cancer (also called colorectal cancer) is no longer just a disease of older adults — its incidence is rising sharply ...
Colon cancer rates in young adults have doubled since 1990. Studies now link ultra-processed foods to 29% higher risk, even ...
A study conducted by Mass General Brigham shows that higher consumption of ultraprocessed foods has led to higher rates of ...
Eating ready to eat foods on a regular basis may raise your chances of colon cancer. Know how these foods affect your gut and ...
Alarming colon cancer statistics highlight the need for preventive dietary habits. Gastroenterologist Dr. Joseph Salhab ...
Ultra-processed foods are linked to a higher risk of colon cancer in women, per a new study. Here, oncologists explain the ...
A new study suggests that eating large amounts of ultra-processed foods may increase the risk of developing precancerous ...
Have you ever wondered whether eating ultra-processed foods can increase your risk of cancer If not it is high time that you ...
Leafy greens such as spinach, kale, Swiss chard, and collard greens are among the best foods for promoting natural colon cleansing. Their high fiber content keeps waste moving through the intestine, ...
Researchers followed 29,000 women over several years and found eating higher amounts of ultra-processed foods may increase ...