Higher ultraprocessed food (UPF) intake is associated with an increased risk for early-onset colorectal conventional adenomas ...

Researchers followed 29,000 women over several years and found eating higher amounts of ultra-processed foods may increase ...

Women under age 50 who consume higher amounts of ultraprocessed foods (UPFs) face significantly increased odds of developing ...

Ultra-processed foods are linked to a higher risk of colon cancer in women, per a new study. Here, oncologists explain the ...

Colon cancer is the second leading cause of cancer-related deaths in men and women. It’s the third most common cancer ...

A new study suggests that eating large amounts of ultra-processed foods may increase the risk of developing precancerous ...

The study says women under 50 who rely on ultra-processed foods have a 45% greater chance of developing early signs of ...

Key Takeaways Eating lots of processed foods might increase colon cancer risk among younger adultsWomen under 50 who ate lots of ultra-processed foods were more likely to develop pre-cancerous ...

Eating ultra-processed foods may lead to an increased risk of precancerous polyps for women under 50, according to a study ...

A new study reveals eating ultraprocessed foods increases early-onset colorectal cancer risk by 45%. Research links ...