"Not all colon polyps are cancerous but all colon cancer starts as a polyp which is why everyone needs to know about them and ...

WEST PALM BEACH, Fla. (CBS12) — A new long-term study is raising serious concerns about the health impacts of ultra-processed ...

Researchers followed 29,000 women over several years and found eating higher amounts of ultra-processed foods may increase ...

Ultra-processed foods are linked to a higher risk of colon cancer in women, per a new study. Here, oncologists explain the ...

Women who ate the most ultra-processed foods – 10 servings per day on average – had a 45% higher risk of developing pre-cancerous polyps in their colon, compared to women who ate three servings a day ...

Prophylactic closure of defects after endoscopic submucosal dissection of the colon reduces delayed bleeding and may lower ...

Women under 50 who regularly eat ultra-processed foods are significantly more likely to develop bowel polyps which have been ...

Colon cancer is one of the most common cancers in the world today, and is increasingly targeting even young people, under 45 ...

Please provide your email address to receive an email when new articles are posted on . Patients with rectal bleeding were 8.5 times likelier to have early-onset colorectal cancer, data show. Most ...

Colonoscopy screenings are a highly effective measure for preventing colon cancer. A healthy lifestyle, including diet and exercise, can reduce risk but does not eliminate the need for screening.

Kentucky has one of the highest rates of colorectal cancer in the US, but early detection leads to a 91% five-year survival rate. Colorectal cancer is projected to become the leading cancer killer for ...