News

Sugary beverages are a risk factor for type 2 diabetes, per study that shows table sugar doesn't carry same risk ...
Utah is known for its "dirty soda" habit, but new research from Brigham Young University shows these sodas might not be as ...
The study, which analyzed data from over half a million people across multiple continents, found that sugar consumed through drinks, such as soda and juice, was consistently linked to a higher risk of ...
“Sugars from sugar-sweet beverages, like sodas and energy drinks, were very strongly and consistently associated with a higher risk of Type 2 diabetes,” said Karen Della Corte, a BYU assistant ...
PROVO, Utah (ABC4) — Drinking your sugar may be worse for you than previously thought. That is, according to a recent study conducted by Brigham Young University researchers in collaboration ...
A study from Brigham Young University researchers found that consuming sugary drinks leads to a greater risk of developing Type 2 diabetes, and some forms of dietary sugar actually decrease the risk.
A recent BYU study shows that not all dietary sugars carry the same risks. In the largest and most comprehensive meta-analysis of its kind, BYU researchers—in collaboration with researchers from ...
Consuming sugar in beverages like soda and juice, may be more problematic than eating foods with sugar in them.
Sugar in drinks — think sodas and fruit juice — are “consistently linked” to greater risk of type 2 diabetes, the study found. Other sugar sources showed no such link and, in some cases ...
Despite years of warnings about sugar’s role in diabetes, recent research from Brigham Young University (BYU) adds surprising details to this well-known story. Not all sugars are equally harmful ...