Give crowd-pleasing deviled eggs the shakshuka treatment by spooning smoky, garlicky harissa-spiked tomato jam onto each egg ...

The mimosa’s very cool, slightly younger cousin, the Bellini, is a combo of sparkling wine and peach juice. It’s refreshing, ...

The holidays are all about food, drink, and celebration. But months of nonstop hustle preparing countless dinners, cocktail parties, and get-togethers can exhaust even the most festive spirit. To put ...

Hosting at home is as much about intention as it is about ambiance. Whether you’re gathering friends for an intimate meal or inviting a larger group for lively mingling, understanding the difference ...

This jaw-dropping outdoor space was designed by lauded Jazz Age architect Maurice Fatio in 1928 and was restored to its ...

Cocktail hour is more than just the time of day when you order—or mix—yourself your favorite drink. It’s the ritual of letting go, releasing your cares and worries for a moment and giving yourself ...

Big, flavor-packed pantry ingredients are the secret to throwing a party even the host can enjoy. Chandra Ram led the digital food strategy for Food & Wine. She has more than 15 years of experience ...

When the Super Easy cookbook author is hosting a Christmas cocktail party these skewers are almost always on the menu. According to Food Network, Drummond said during her “Christmas Cocktail Party” ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Jaya Saxena is a former correspondent at Eater, and the series editor of Best American Food and Travel ...