Colon cancer is one of the most common cancers in the world today, and is increasingly targeting even young people, under 45 ...

Eating ready to eat foods on a regular basis may raise your chances of colon cancer. Know how these foods affect your gut and ...

Don’t wait for the first symptom. Start regular colorectal cancer screening at 45 years old to stay proactive about your ...

Feeling an urgent need to rush to the bathroom right after eating isn’t just inconvenient, it could be your gut sending you ...

Ultra-processed foods are linked to a higher risk of colon cancer in women, per a new study. Here, oncologists explain the ...

Over half of colorectal cancer cases are preventable. Here, one doctor outlines what they do everyday to reduce their risk ...

Medically reviewed by Aviv Joshua, MS, RDN Legumes include lentils, chickpeas, soybeans, and peanuts.Eating legumes can benefit your digestive health, heart health, and blood sugar control.Legumes can ...

Spaghetti squash is a member of the pumpkin family and has a mildly sweet and nutty flavor. It's low in calories and ...

Brisbane-based Freenome has locked in a second major partnership for its blood-based cancer screening test, this time with a ...

In 2022, during my colonoscopy, I experienced excessive vagal tone and needed atropine to restore my heart beat. Since this ...