YouTube on MSN

Traditional steps for homemade Scotch eggs

Learn how to make authentic Scotch eggs with this straightforward tutorial featuring a traditional Scottish recipe. The video ...

Stop Cooking Boring Salmon. Use This Chef-Approved Recipe Instead.

WATCH CHARLIE MITCHELL cook anything, as you can at the open kitchen of Clover Hill, his Michelin-starred Brooklyn restaurant ...

As Claridge's opens an old-school British bakery... how many of these retro treats do YOU remember?

Claridge's, the luxury hotel in the heart of Mayfair, is putting British baked goods front and centre after opening their old ...
Apartment Therapy on MSN

I Lowered My Grocery Bill Using the Japanese Concept of "Mottainai"

It's changed the way I live at home.
The Independent on MSN

‘I was bed-bound with endometriosis – until I changed my diet’

‘I was bed-bound with endometriosis for half the month – until I changed what I ate’ - After years of agonising pain and ...
Family Destinations Guide

The Shepherd’s Pie At This No-Frills British Pub In Iowa Is Out-Of-This-World Delicious

Traditional shepherd’s pie features ground lamb (not beef—that would be cottage pie, as any Brit will quickly correct you) ...
Travel2Next

20 American Drinks and Cocktails That Tell the Story of the USA

Check out this list of the American drinks you just have to try, from beer and wine to Mint Julep, Old Fashioned and Pink ...

An Old-School Italian Dessert That Always Impresses

Lesser known than many Italian sweets, zabaglione is worth another look. Essentially just egg yolks, sugar, and booze, the ...
Mashed on MSN

The 7 Best Fish And Chips In Florida

In Florida, fish and chips dishes feature local fish options in addition to white fish. We dove in and found the best fish ...
Verywell Health

4 Healthiest Ways to Cook Eggs

The way that you cook your eggs can impact their nutritional content. Learn more about the healthiest cooking methods, and how to include more eggs into an overall balanced diet.

Porto Flip

The Porto Flip is a 19th-century cocktail traditionally made with tawny port, brandy, a whole egg, sugar, and a light dusting of fresh nutmeg. Learn how to make this luscious, 150-year-old cocktail.