Garlic and tomatoes drift out onto the sidewalk like an invitation you can smell. Inside, these eleven dining rooms come ...

Today, OpenTable unveils its Top 100 Restaurants in America for 2025, spotlighting the most sought-after dining destinations of the year based on diner reviews and insights.1 ...

Los Angeles’s temperate climate breeds the ideal environment for the flavors and cooking techniques of Italy, with breezy coasts for soaking in gently cooked seafood or hillside hideaways better for ...

Pasta lovers know there’s no such thing as too much pasta. Whether a craving calls for spaghetti, gnocchi, cacio e pepe, or a little bit of everything in between, the quest for the perfect plate of ...

Flora Tsapovsky is a food, style, culture, and travel writer living in the Bay Area. She specializes in emerging trends, meticulously researched guides, and inspirational personalities. There’s a long ...

OpenTable unveils its Top 100 Restaurants in America for 2025, highlighting Chicago’s big showing, standout newcomers, and ...