Defining sashimi: Sashimi is thinly sliced, premium-grade raw seafood served without rice, distinct from sushi or nigiri, and prized for purity of flavor. Choosing the best: Selecting sashimi-grade ...

I had just devoured their iconic tuna tostada: a shatteringly crisp disk, swooshed with chipotle mayo, shingled with ruby ...

It’s That Simple is our series about recipes so easy, you can make them with your eyes closed. Think tiny ingredient lists, laid-back techniques, and results so delicious you’ll text home about them.

Gulf Gate’s latest sushi addition, SuShark, opened on Gateway Avenue in mid-2025, sandwiched between a boxing gym and an ...

It’s premium fish, questionable decisions, and a casing no one asked for.

Sushi and sashimi are more popular than ever, and tuna is a star player. These are the best cuts of the fish to use, ...

Kiyoshi Kimura, owner of the sushi chain, has a long history of expensive fish purchases Yuichi YAMAZAKI / AFP via Getty A Japanese sushi chain bought a 535-pound bluefin tuna for more than $3 million ...

What’s been a two-year build of steady anticipation has finally come to fruition, as Ronin Sushi & Sake Bar debuted its ...

TOKYO – A Japanese sushi chain operator has claimed a Guinness World Records title for the most expensive tuna at auction after paying 510.3 million yen (S$4.08 million) at the year’s first auction in ...

(New users only) It's tax relief season! Get up to RM300 when you save with Versa! Plus, enjoy an additional FREE RM10 when you sign up using code VERSAMM10 with a min. cash-in of RM100 today. T&Cs ...

Kiyomura Corp.'s President Kiyoshi Kimura, right, receives the Guinness certificate for the most expensive auctioned tuna in Tokyo, April 20, 2026. (Kyodo) TOKYO (Kyodo) -- A Japanese sushi chain ...