2. Add the tofu, soy sauce and dark soy sauce, and stir fry until the tofu is well coated and thoroughly warmed, 3 to 4 ...

Pasta with shrimp should make up its own food group. So many options with so many flavor profiles, yet often uncomplicated ...

This video shows how to make spicy yaki udon, a bold and flavorful Japanese stir-fried noodle dish with shrimp and vegetables ...

Pad kee mao features plenty of basil and bird’s eye chiles, which add sharp heat and a slightly floral kick that balances the ...

From pho and udon to khao soi and laksa mee, here are some of our favorite noodle soups in LA. This former Wat Thai Food ...

Charlotteans have long held Lang Van in their hearts. Now, Michelin has put the Vietnamese restaurant among the best eateries ...

Owner Julie Truong Shih and her husband, Andrew Shih, have transformed the former Weber’s Front Row space in Old Orchard (8169 Big Bend) into a bright, modern Asian eatery. With a larger kitchen than ...

Asia is a culinary continent unlike any other, offering flavors that range from fiery street foods to delicately balanced ...

My new recipe for dan dan noodles is exactly what a cold weeknight needs. By Genevieve Ko Good morning! Today we have for you: A dan dan noodle recipe for fast, satisfying dinners One-pot Roman ...

Fork, A Restaurant by Ira, opened in August, and as Mittelman described it, the menu is “typically Ira.” It offers “World Cuisine with Southern Flair.

Long overshadowed by its neighbors, Malaysia’s vibrant, punchy cooking is finally getting the attention it deserves ...

Born from the French tire company, Michelin Guides have been around in various forms since 1900—tracking travel essentials ...