For people with high uric acid, yellow moong dal in limited quantity is safe for consumption because of its low purine content, according to Kiran Kukreja.

Research shows that a common gout medication may help reduce the risk of heart attack and stroke in people with gout.

A post claiming that certain parts of chicken should not be consumed has been circulating on X and Facebook accounts since November 2025 to January 2026. The p ...

Dr Sethi highlights eggs, lean meat and fish, yoghurt, and legumes as foods that support weight loss and rates them. Here's the best food for weight loss.

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