Sweet and savoury, colourful and plain – Malaysian kuih come in many varieties and are eaten at all times of the day. Ask the question “How many types of Malaysian kuih are there?” and you will likely ...

Join Iron Chef Dad as he whips up his latest creation: Malaysian Laksa Shrimp! 🍤 Former Vice President Dick Cheney dead at 84 Dick Cheney called hunting accident 'one of the worst' days of his life ...

Aromatic, rich and spicy – proof, if you ever needed it, that vegan food is anything but bland. This vegan noodle soup with crispy tofu is full of flavour. This meal provides 712 kcal, 18g protein, ...

Vietnam has outperformed regional neighbors such as Thailand and Malaysia to be named Asia's best culinary destination at this year's World Culinary Awards. The awards honor Vietnam in two other ...

Young entrepreneur Mohamad Yusof Mohd Surid with "Daging Dendeng Ibu Gayah", a signature product by Angku Trading crafted from a family recipe passed down for more than a century. SEREMBAN, Nov 4 ...

Autumn is the perfect time to try a variety of pumpkins and squash, from the iconic Halloween field pumpkins that are easy to carve to delicious Crown Prince pumpkins and butternut squash. In fact, ...

Five chefs team up to write a cookbook that reclaims the heritage recipes of Malaysia. IT would seem like they dusted off the cobwebs from grandma’s handwritten notebook, spirited away the recipes, ...

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