Discover the best chain restaurant sub sandwich platters diners recommend for feeding a crowd, from party trays to catering ...

From Chinatown to the Valley, L.A.'s home to sandwiches that will make you forget all your problems for however long it takes you to put it down.

It's an intimate restaurant, with less than 15 indoor tables and only eight seats at the bar. Its charm is evident from the ...

Italian is unquestionably Long Island's favorite cuisine, and these are our food critics' picks for where to find the best.

Eyal’s Shani’s restaurant portfolio includes dozens of locations across multiple concepts, from the fast-casual Miznon to the ...

16 great spots for Italian in San Francisco.

One of the best new restaurants in the country is right here in Greater Cincinnati, according to USA TODAY's readers. Carmelo's, an Italian-American restaurant in Covington, recently ranked No. 2 on ...

Charcuterie boards are an eye-catching appetizer made of a curated selection of meats, cheeses, crackers, breads, fruits, ...

Ahead of cohosting the 2026 World Cup-and celebrating America's 250th birthday with an epic Fourth of July bash-Boston is in the spotlight for its generous green space, award-winning restaurants, ...

Ashok Selvam is the former James Beard Award-winning regional editor for Eater’s Midwest region, in charge of coverage in Chicago, Detroit, and the Twin Cities. He’s a native Chicagoan and had been ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Welcome to the Eater Heatmap, focusing on the hottest new openings in Brooklyn this month. Eater editors do ...