Reader Dianne K. writes: "Now that Lent is here, I'm thinking about my choices of fish. Wild caught or farm-raised? I have ...

As far as nutrition, all fish species provide high-quality protein and a host of vitamins and minerals essential for health.

Tested restaurants in Charleston and Myrtle Beach were overwhelmingly serving imported shrimp, according to genetic testing ...

Understanding the science behind seafood can be tricky. In the opening segment of our feature, we get into the finer points of this cuisine.

THE First Minister is facing calls to protect Scotland’s wild salmon by declaring an “urgent moratorium” on new fish farms ...

A local restaurant owner and chef has received a prestigious honor for his commitment to serving others in the community.

Mowi CP of Americas, a subsidiary of Mowi, the world's largest producer of farm-raised salmon, is set to make waves once ...

From Cracker Barrel to Ivar's Seafood Bar, these popular chain restaurants serve the biggest fried fish platters for a hungry crowd.

Frozen fish is a convenient way to ensure you always have Omega-3s available at home. But if you shop at Aldi, these fillets ...

Indoor-raised shrimp, bass, bluegill, pawpaw ice cream, and cake helped tell Kentucky State University’s story on March 4, as more than 150 guests gathered for the University’s 22nd Annual Legislative ...

Maryland Farm Bureau and others have spoken out against Maryland Gov. Wes Moore's declaration of March 20 as "MeatOut Day" in ...