A new study suggests that eating large amounts of ultra-processed foods may increase the risk of developing precancerous ...
Women who ate the most ultra-processed foods – 10 servings per day on average – had a 45% higher risk of developing ...
Colon cancer (also called colorectal cancer) is no longer just a disease of older adults — its incidence is rising sharply ...
Consuming red and processed meats can increase your risk of colon cancer. Swapping red and processed meats for lean, unprocessed proteins like chicken and legumes may help reduce your risk. Lifestyle ...
Eating ready to eat foods on a regular basis may raise your chances of colon cancer. Know how these foods affect your gut and ...
A study conducted by Mass General Brigham shows that higher consumption of ultraprocessed foods has led to higher rates of ...
"Broccoli and especially broccoli sprouts are some of the top foods I’d recommend to reduce colon cancer risk," shared Johannah Katz, M.A., RD. One reason Katz feels that broccoli is a standout ...
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Here's How Often You Should Get a Colonoscopy
A colonoscopy is a medical procedure performed to inspect the inside of the rectum and colon (large intestine). During a colonoscopy, a healthcare provider inserts a flexible tube with a camera ...
The demand for colonoscopies is skyrocketing as reimbursements sink, and many leaders feel ASCs are in a perfect position to mitigate that demand. Shakeel Ahmed, MD, gastroenterologist and CEO of ...
Gastroenterologist Dr Joseph Salhab shares six science-backed snacks for colon health, featuring avocados, blueberries, kiwis ...
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