Colorectal cancer is a serious health issue, affecting more young people. Early detection is vital for survival. Changes in ...

Stomach cancer, also referred to as gastric cancer, was once thought of as a disease of older adults. However, it is ...

"Not all colon polyps are cancerous but all colon cancer starts as a polyp which is why everyone needs to know about them and ...

Don’t wait for the first symptom. Start regular colorectal cancer screening at 45 years old to stay proactive about your ...

Colon cancer, also known as colorectal cancer, is one of the most frequent and aggressive cancers. According to the WHO, it ...

Ultra-processed foods are linked to a higher risk of colon cancer in women, per a new study. Here, oncologists explain the ...

A man in his seventies developed fulminant capecitabine toxicity despite normal DPYD screening, revealing a rare variant that ...

Ultra-processed items include boxed soups, frozen meals and products with long shelf lives — foods many Americans grew up eating in the 1970s, 80s and 90s.

Researchers found that a high intake of ultraprocessed foods was linked to an increased risk of adenomas, colon polyps that ...

The findings come as colon and rectal cancer cases among young people continue to surge, particularly in the United States, where ultraprocessed foods now make up 70% of the national food supply and ...

Proactive care and early treatment help prevent serious IBD complications and improve patients’ quality of life.