Colon cancer, also known as colorectal cancer, is one of the most frequent and aggressive cancers. According to the WHO, it ...

"Not all colon polyps are cancerous but all colon cancer starts as a polyp which is why everyone needs to know about them and ...

Researchers found that a high intake of ultraprocessed foods was linked to an increased risk of adenomas, colon polyps that can develop into colorectal cancer.

A study conducted by Mass General Brigham shows that higher consumption of ultraprocessed foods has led to higher rates of ...

Women who ate the most ultra-processed foods had a higher risk of developing polyps that can lead to cancer compared with ...

The observational study found that women who reported consuming nine to 10 daily servings of ultra-processed foods seemed to have a 45 percent greater likelihood of getting colon polyps before the age ...

Over half of colorectal cancer cases are preventable. Here, one doctor outlines what they do everyday to reduce their risk ...

A groundbreaking study by Mass General Brigham has raised serious concerns over the impact of ultra processed foods on young adults, revealing a strong association between high consumption and an ...

Colorectal cancer is striking younger adults at alarming rates, driven by lifestyle and genetic factors. Colorectal cancer (CRC) develops when abnormal cells grow uncontrollably in the colon or rectum ...

UT Health San Antonio has begun offering endoscopic submucosal dissection, a minimally invasive technique for removing early-stage colorectal lesions without surgery. The procedure is performed using ...

Men are less proactive about their health than women. These are the signs and symptoms experts want men at every age to look ...