Luca Maggiora, the owner of historic London private members’ club Tramp, has launched the Tramp Health café and terrace in ...

The double TV trophy winner is turning her talents to her first restaurant, Maai in Clapham, London, a family affair that ...

Jonathan Ferguson has been appointed head chef at the two-Michelin-starred Brooklands by Claude Bosi within the Peninsula ...

The Savoy Educational Trust said that it aimed to increase student participation in hospitality education by 30% by 2030 ...

Chef-owner Ruth Hansom’s eponymous restaurant had to park its lift home offer for guests after an intervention from the local ...

Whitbread has unveiled a new five-year plan to drive cost efficiencies and deliver £2b in returns to its shareholders through ...

Finsbury Food Group has acquired snacking brand Flower & Brand to drive its presence in the healthy snacking category ...

Chefs Tommy Banks, Elly Wentworth, Luke Ahearne and Stevie Parle all had restaurants join the guide’s listings ...

Pernod Ricard and Brown-Forman have terminated merger discussions after failing to reach “mutually acceptable terms”. A ...

Chapters restaurant has announced it is closing after seven years of trading. Husband-and-wife team Mark and Charmaine McHugo ...

Chef Monica Galetti has been announced as the executive chef at a social enterprise restaurant opening in London’s Primrose ...

If there’s one thing that hoteliers can depend on this year when it comes to predicting guest numbers, it’s that anything might happen ...