WK Kellogg says new recipes free of controversial food colorants will be introduced across its cereal portfolio, including ...
Manufacturers are simultaneously reformulating products by removing less desirable ingredients while adding nutrients ...
How are food giants such as Nestlé, Barry Callebaut, Danone and Kraft Heinz preparing for El Niño? Boosting supply chain ...
Germany will be the first EU market to launch Novo Nordisk's Wegovy pill in September, with further European rollouts planned ...
Once, calorie-counting was the predominant way in which consumers tried to lose weight. Now, diet culture has shifted, with ...
Germany's food industry is being squeezed by supermarket dominance, rising labour costs and expensive energy, driving ...
The meaning of indulgence has changed. Consumers no longer associate it primarily with unhealthiness and instead see it as ...
Ice cream is proving resilient in the GLP-1 era, with users still seeking indulgence, smaller portions and functional ...
Why did Nestlé sell 50% of its Waters business to Platinum Equity? Analysts unpack the rationale behind Peranel, the valuation, risks and growth prospects.
Why are major CPGs including Nestlé, PepsiCo, Mars, Ferrero, Kraft Heinz, and Mondelēz embracing contract manufacturing?
From GLP-1 to naturalness, the evolution of energy drinks worldwide is being driven by a variety of different trends ...
As protein expands beyond sports nutrition into everyday foods, having tailored dairy proteins designed for different health ...
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