In the next edition of All in a Day’s Work we meet Stuart Barber of Protein Works to find out about his career journey, ...

Manufacturing activity in the UK has hit a 15-month low as manufacturers struggle with an unexpected rise in inflation and ...

The former chief customer officer at Krispy Kreme UK & Ireland is set to join restaurant chain Wagamama as chief marketing ...

Headquartered in Denmark, Arla Foods Ingredients is a 100% owned subsidiary of Arla Foods that operates extensively in the UK ...

Plenish has launched a new clean-label, fortified oat drink with added vitamins and minerals, the ‘first of its kind’ for ...

Baxters Food Group is recalling the batches of its ‘Baxters Sliced Gherkins Crunchy & Sweet’ because the label does not ...

Need to catch up on recent NPD news from across the food and drink industry? Here are the launches we covered during February ...

The supplier of bakery, patisserie and chocolate ingredients is expanding its Buckingham facility as it shifts to local ...

In an exclusive interview, the co-founder of meal replacement brand Huel, James Collier, discusses publishing his debut book, ...

The Waste Resource Action Plan (WRAP) has renamed its flagship food system transformation programme to provide better clarity ...

Artificial intelligence (AI) tends to evoke either fear or excitement in the food and beverage industry. Here QAD Redzone ...

Levent Ergin – chief strategist for climate, sustainability and AI at cloud data management service Informatica – discusses ...