What do you do when your company’s about to die? If you’re Brent Franson, you create an app that tells you when you might expect your own expiration date. The app, called Death Clock, was a Hail Mary ...

If you’re currently hiding from your in-laws, stuck at the airport on your way home, or just need a mental break from the holidays, now would be a good time to catch up on all things restaurant tech.

Appliance giant Whirlpool has let its entire Yummly team go. According to industry sources, the company recently laid off all the employees for the recipe and cooking app and website. These sources ...

Welcome to The Spoon’s CES 2025 Food Tech Exhibitor Preview! We’ve scoured through the exhibitor guide and press releases to find some of the products that will be on display at CES 2025 that may ...

This week, Remy Robotics opened in the U.S. with a robot-powered virtual restaurant brand in New York City called Better Days, according to an announcement sent to The Spoon. The launch comes after ...

While we already knew some of the basic details about Gary Vaynerchuk and VCR Group’s NFT restaurant concept, we’ve learned more in the last week about how the whole thing will work. Here’s some of ...

Samsung confirmed this week that they have rolled out an over-the-network software update to Family Hub refrigerators in the US that will enable advertising on the fridge’s video display. The ads, ...

Wonder, the food delivery startup made famous by its original model that used customized delivery vans, has launched a membership program called Wonder+ the Spoon has learned. The new program, which ...

Lab2Fab, a division of Middleby Corporation, unveiled its new PizzaBot 5000 pizza-assembling machine at the Smart Kitchen Summit today. The PizzaBot 5000 (or “PB5K” as L2F President, Shawn Lange ...

Today Instacart announced that ShopRite in Spotswood, New Jersey, and Fairway Market in Kips Bay, Manhattan are the first two locations to deploy the company’s latest generation smart shopping cart.

When Travis Kalanick showed up at the Food on Demand conference this past May, technology and restaurant industry insiders could hardly believe it. After all, the Uber cofounder had gained an almost ...

At both IFA last fall and this year’s CES in Las Vegas, there was one big trend everyone seemed to be talking about: the rise of humanoid robots from science fiction fantasy to a powerful, ...