If you’re a fan of fresh strawberries, chances are you love them baked into a dessert as well. The only problem? Fresh strawberries can lose their flavor and color during the process. But not with ...

Light as a cloud … tasting like flavored air. That’s how these little cakes have been described. The ethereal texture comes from the inclusion of softly whipped cream in place of the butter that is a ...

Growing up, my grandma would make pound cake a lot in the winter time. It was the dessert I would request for my birthday, and it was almost always on the dinner table at Christmas, too. After she ...

"What makes this recipe shine is the balsamic whipped cream," says the popular food blogger behind The Hungry Hutch. "It complements the fruit beautifully." "What makes this recipe shine is the ...

My grandma’s cake is one of the few foods my family members and I will fight over. But one recipe that popped up when the weather was warmer was her Strawberry Cake. It’s a simple recipe that starts ...

Gerard Craft tops spring's first strawberries with batter and bakes them until the fruit is warm and jammy and the cake is airy, with a wonderful, crisp crust. During the warm months, there's nothing ...

Carrie’s Birthday Carrie had a birthday a few weeks ago))) I wanted to make a special cake so I pulled out my mom’s recipe ...

Treat Mama to a sweet slice of one of these springtime cakes this Mother's Day. From icebox cake to layer cake, she'll know ...

This strawberry tiramisu revisits one of the great Italian classics without betraying its structure. The recipe changes the ...