Tenderizing meat is one of the best ways to make it taste better. As a chef who's worked with just about every cut of meat ...

Tenderizing tough meat can be a bit tricky, but with these tips, you'll be well on your way to making meats tender every time, no matter how tough it is.

There are a few ways to cook tender pork steaks. You can tenderize pork with a juice marinate or slow cook it in the oven with barbecue sauce. Here's how.

Cooking the meat slowly and at a low temperature breaks down that connective tissue, which helps the meat become tender as the tissue transforms into collagen and turn satisfyingly chewy.

How to cook a Passover brisket that will come out tender every time Pick the right cut of brisket, and cook it slowly. This recipe is a great place to start.

Chefs will tell you, cooking is not just an art — it's a science. And the spirit of summer barbecues, NPR science correspondent Sydney Lupkin brings us this piece about how understanding the ...