1. Make the bars: Line an 8-inch square pan with parchment paper. Melt chocolate in a microwave-safe bowl at 50 percent power for 2 to 3 minutes or in a heatproof bowl set over a saucepan of simmering ...

Nothing says the holidays quite as much as gingerbread cookies, peppermint bark, and basically any sweet treat decorated with red and green M&Ms. And though baking is a great way to get into the ...

Melt butter, peanut butter and marshmallows together, stir in Rice Krispies. Press onto a liberally buttered piece of wax paper (about 11×15 section). Melt chocolate chips and peanut butter together.

We're always looking for ways to improve our dessert game. Take the classic Rice Krispies Treats. The marshmallow-cereal confection is pretty great as is, but add a few other choice ingredients and ...

Do you ever wonder where Rice Krispies came from? It all started back in 1928 when Kellogg’s introduced this crispy, airy cereal as a breakfast option. It didn't take long for home cooks to realize ...

These peanut butter chocolate Rice Krispie bars are rich, chewy, and completely irresistible. A simple vegan no-bake treat that’s perfect for dessert or snacking. Full recipe is typed out on Instagram ...

Oct. 5, 2006 — -- I did this recipe for my show when I had a few kids over. I thought I was making this for them, but I wound up eating more than all the kids combined! I guess you're never too ...

Everyone loves a good Rice Krispies treat — they're the perfect mix of crunchy cereal and gooey marshmallow, after all — but there's no saying you can't upgrade a classic to make it even better, right ...