Since opening in 1971 as a place selling freshly caught fish, Es Ministre has evolved into an essential restaurant for ...

News, gastronomy, beaches, culture, nature and leisure come together on a platform designed to inspire and accompany ...

Juvia’s gastronomic proposal, in one of Formentera’s liveliest promenades, is based on respect for the product. Fish, meat, ...

Although encountering a jellyfish can be alarming, there is no reason to let it spoil your holiday. Most jellyfish stings in ...

Eating in Ibiza is the gastronomic product club of Fomento del Turismo de la isla de Ibiza, a platform designed to share culinary news and raise the profile of those working to strengthen the island’s ...

Ibiza is preparing for several days of intense heat, although the island has not been included in Aemet’s special heatwave ...

The body of the 38-year-old Spanish man was discovered in the early hours of Sunday, 5 July, inside a crashed vehicle near Ca ...

Teatro Pereyra will launch WHO, its new concept for Ibiza nightlife, on Friday 22 May, bringing performing arts, gastronomy and music together in a single format. The organisation states in a press ...

Monkey Ibiza and Bambino Ibiza share a location in the bay of Sant Antoni, a carefully curated gastronomic offer and a ...

The regional government and tourism industry will distribute thousands of leaflets, encourage guests to watch from their ...

The growth of the island’s gastronomic offer brings with it the challenge of preserving Formentera’s culinary identity, which ...

Hannah Formentera’s gastronomic proposal brings together local produce and fishing tradition in a privileged setting where ...