Colon cancer, also known as colorectal cancer, is one of the most frequent and aggressive cancers. According to the WHO, it ...

Colon cancer is one of the most preventable cancers in the United States, but each year it claims more than 50,000 lives – in part because early symptoms can be mild and easily missed. “Colon cancer ...

Colon cancer is concerningly increasing among younger Americans. Experts highlight the need for early detection and lifestyle ...

A new study suggests that eating large amounts of ultra-processed foods may increase the risk of developing precancerous ...

High intake of ultraprocessed foods is associated with a higher risk of colorectal tumors that often lead to cancer, a new study has found.

JUNK food may raise young women’s bowel cancer risk, according to a study funded by charity cash raised by Dame Deborah James ...

New study reveals eating ultraprocessed foods increases early-onset colorectal cancer risk by 45%. Research links ...

THE key point that determines how bowel cancer will grow has been discovered by scientists in what has been labelled the “Big Bang” moment. The new finding could lead to stronger ...

The research, which included 29,000 women, could offer insights into the rise in rates of colorectal cancer among younger ...

Patients with colon cancer using GLP-1 receptor agonists (the class of drugs behind treatments like Ozempic, Wegovy, and ...

Colon cancer (also called colorectal cancer) is no longer just a disease of older adults — its incidence is rising sharply ...