If salsa verde is your jam, you'll love this creamy green spaghetti. Simply char poblano peppers and garlic in the broiler, ...

From slow-cooked dals to bold curries, these Indian vegetarian dishes pack so much depth, they make meat feel unnecessary.

Our best vegetarian soup recipes range from brothy to creamy, but they're all filled with colorful vegetables that make the most of seasonal produce. Get your crusty bread ready for dipping! These ...

With recent changes to the Dietary Guidelines for Americans, many are rethinking dinner. One vegetable, in particular, takes ...

Well, it’s a new year and that’s got a lot of us thinking about resolutions — maybe being healthier, eating better. One ...

Ever notice how some foods taste even better after sitting in the fridge overnight? Leftovers often develop deeper flavors, ...

Winter is the season to eat anything that's warm and hearty, and food expert Jane Olivia advised Tasting Table to embrace ...