Taiwanese fried chicken! I have so many childhood memories of eating this with friends at night markets, and it was one of the three items we sold when we first started BAO as a market stall, along ...

Popcorn chicken isn't just a popular bite in the U.S., but it's also a smash hit across other cultural cuisines, like in Taiwan and Japan. Both Taiwanese popcorn chicken and karaage are, as you might ...

TAIPEI (Taiwan News) — More than 120,000 people showed up at the Kaohsiung Fried Chicken Festival over the weekend, and the ...

Stephanie Wu is the editor-in-chief of Eater, overseeing 20+ city sites, national food culture coverage, and an Emmy-award winning video program. This post originally appeared on July 2, 2022, in ...

CHIAYI, Nov. 1, 2023 /PRNewswire/ -- The enticing and authentic flavors of Taiwan are set to captivate American taste buds as 'Tao Chicken,' a distinguished Taiwanese fried chicken brand originating ...

Cathy Chaplin is a former senior editor at Eater LA, a James Beard Award–nominated journalist, and the author of Food Lovers’ Guide to Los Angeles. One of Taiwan’s most popular fried chicken ...

Often enjoyed as a late-night snack, popcorn chicken, or xian su ji, has become a symbol of Taiwan’s vibrant culinary culture ...

Alberta Chu initially thought Herculean Chicken would be a hobby, just something to do to keep her weekends busy. She’d pop up at a local bar, serve the customers some crispy, juicy popcorn chicken ...

On a recent Thursday afternoon at around 1:30 p.m., a long line snaked out the door near the corner of East 54th Street and Lexington Avenue. Customers waited eagerly in an oily fog. “I love Taiwanese ...

The original fried chicken fillet from J&G Chicken in Hacienda Heights. (Jenn Harris / Los Angeles Times) The first time I visited the J&G Fried Chicken restaurant in Hacienda Heights, I left without ...