Starbucks is officially saying “goodbye” to winter and welcoming spring with open arms. Their latest menu lineup for spring ...

The Spring Equinox may be weeks away, but Starbucks is ushering in the season early. As of March 3, you can try the first ...

Starbucks released three new spring drinks. We tried the Iced Ube Coconut Macchiato, Toasted Coconut Cream Cold Brew, and ...

The new spring menu for the Seattle-based coffee chain launched across the United States on March 3. It features new drinks ...

New items, such as a strawberry matcha loaf, represent the chain's latest effort to boost sales as part of its "Back to ...

Fans using the Starbucks app on Tuesday, March 10, learned whether they were Green, Gold or Reserve members ...

It features a 'premium' chai that can be customized, plus tropical toasted coconut drinks and the nationwide debut of the ...

The coffee chain’s 2026 spring menu launches Tuesday, March 3, bringing back lavender favorites and introducing new coconut ...

Two new caramel protein beverages are joining the year-round menu. The Caramel Protein Matcha is a combination of unsweetened matcha with protein-boosted milk and caramel syrup. Customers can get up ...

The Iced Lavender Cream Chai, Iced Ube Coconut Macchiato, and Toasted Coconut Cream Cold Brew just joined menus on March 3.

Starbucks wants to brew up a more comfortable environment with additional seating, plentiful power outlets and free coffee refills. The coffee chain has also recently simplified and refreshed its menu ...

Starbucks' 2026 spring menu launched March 3, bringing new lavender, ube and chai drinks to Jacksonville. Here's a preview.