Mushrooms are the fruiting bodies of fungi and typically develop above whatever substrate the mushroom is growing in, whether ...

Explore the fascinating origins and background of shiitake mushrooms. Shiitake Logs: Learn about the specific types of logs ...

Shiitake mushrooms are a world-renowned delicacy that are beloved by food enthusiasts. Their rich, earthy, umami flavor and meaty texture make them a sought-after ingredient in countless dishes. But ...

James San Antonio, 75, an expert on mushrooms who helped pave the way for the cultivation of the shiitake mushroom in the United States, died May 16 of a stroke in a hospital in Lanham, Md. A ...

HANGZHOU — Nestled in the remote mountains of Zhejiang province, Qingyuan county has transformed its lush forests into a source of sustainable wealth through edible fungi cultivation, blending ...

Matt and Margaret Williams of Niagara didn’t plan to have a mushroom business. Their careers didn’t point to a future in farming. Matt had traveled the country as an adventure sports guide and managed ...

Shiitake mushrooms are among the most popular types of mushrooms. They have a broad, brown cap with a thin, curved stem. Like other mushrooms, they’re rich in beneficial carbohydrates, vitamins, ...