Let's cut to the chase. There's plenty of literature about knife sharpening out there—when, where, and how you should go about caring for those expensive, beautiful kitchen tools. But what about your ...

Let's cut to the chase.

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Katie Brown is an editor for Food & Wine specializing in kitchen product reviews. An avid home cook and baker, she has tested countless kitchen tools, appliances, and cookware over the years. If it ...

I have an edged tool obsession. I collect and use everything from carving knives to axes to everyday carry blades. That also means I have a lot of edge maintenance to do, and I’m currently using a ...

Mar. 29—Todd Kilpatrick is a wandering knife and scissor grinder who sharpens the dull scissors of barbers, beauticians and pet groomers across the Southeast. Although he is from Cullman, Decatur is ...