The National Restaurant Association is rolling out the next generation of its ServSafe Food Safety manager program this month to meet the evolving needs of the restaurant and foodservice industry.
FREMONT - To help area restaurant, bar and hospitality workers keep current with Ohio’s food safety and alcohol serving regulations, several training and certification courses will be offered ...
OZARK -- A ServSafe Certified Food Manager Course will be offered at 9 a.m. on Jan. 12 at the Franklin County Extension Office located at 300 Airport Road in Ozark for residents of Franklin and ...
ServSafe has been the industry standard since 1919 in training millions of people how to receive, store, prepare, and serve food safely. Through the Cooperative Extension Service, we offer training ...
<span class="SM_boldwords">Sharon Taylor,</span> owner and national ServSafe instructor at Restaurant Certifications, has been awarded the ServSafe Allergen ...
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