What was once the bread and butter for many Bering Sea and Aleutian Islands fishermen now rests like a distant memory among Alaska’s commercial fishing industry. The Bristol Bay red king crab fishery ...

Dr Kwi Young Han holds a cod. Once a giant, today a full-grown specimen can be held in two hands. The 'shrinking' of the cod, as well as the decline in its population, is due to decades of intensive ...

Warmer summers and intensive fishing pressure are making it increasingly difficult for young cod along the Skagerrak coast to ...

Add Yahoo as a preferred source to see more of our stories on Google. New research reveals that many of the fish species we eat are vital to maintaining the seabed — and by extension, the climate.

Conservationists have called for action to tackle collapsing fish stocks in the North Sea as scientists advise there should be “zero” fishing of cod next year. The latest advice from the International ...