For people with high uric acid, yellow moong dal in limited quantity is safe for consumption because of its low purine content, according to Kiran Kukreja.

Uric acid tends to spike after festivals and holidays because that’s when most people hit the perfect “storm” of high‑purine foods, sugary drinks, alcohol, and low movement, all of which push uric ...

Nuts aren’t high in uric acid, and there’s even some evidence that they can help reduce uric acid levels.

Here are the effective Ayurvedic treatments for high uric acid to flush toxins, reduce joint pain, prevent gout attacks, and restore natural balance safely.

Discover liver-friendly Indian comfort foods that are safe for high uric acid and fatty liver, with simple diet tips to reduce inflammation and support digestion.

Certain health conditions, diet, and genetics can cause high levels of uric acid. Avoiding alcohol and limiting some foods and beverages may help lower levels. Uric acid is a natural waste product ...

Gout is a form of arthritis that results from excessive buildup of uric acid in your body. Since certain foods may either trigger or improve gout, treatment for this painful joint condition may ...