Panko bread crumbs add a delicious crunch to any recipe. They are great for topping casseroles, breading chicken, and so many ...

Panko crumbs have become far more readily available than they were five years ago. In the cities they’ve been around for much longer but to find them in a small town was impossible until recently.

From wartime Japan to American casseroles, the story of one breadcrumb’s rise — and the science behind why it stays so crispy. In the early days of our relationship, back when we both still made ...