Winter is all about slow cooking and filling the house with the aroma of home-cooked meals like this tender and tasty pork roast with brandy. As the delicious aroma wafts from the kitchen, it creates ...

The first cool Sunday of fall is a good excuse to let dinner take its time without keeping you tied to the stove.

When a rainy September afternoon makes leaving the house less appealing, a slow cooker can handle dinner while the rest of ...

This Guinness Crock Pot Pork Roast And Vegetables Recipe is now a new family favorite. While we were experimenting with Guinness Blonde Ale, I tried it out with a pork shoulder roast in the freezer.

What’s the best way to cook a pork roast? In the past two years, I’ve become a fervent convert to the cult of the reverse sear. This method entails cooking meat at a very low heat until the internal ...

A 1989 Food & Wine's Best New Chef, Susan Spicer is one of the most popular and respected culinary figures in New Orleans. Her iconic restaurant Bayona has been a NOLA landmark for three decades, ...

Everything’s bigger and tastier in Texas.

We have another amazing recipe from Mr. Justin Wilson! Let’s cook up Justin Wilson’s Pork Roast, a classic recipe with a kick of Cajun spice! Stuffed with garlic, peppers, and good ol’ Cajun flavor, ...

Gesine Bullock-Prado is a pastry chef and cookbook author who hosts Food Network’s “Baked in Vermont,” which is where she lives. (Incidentally, she’s also the sister of actor Sandra Bullock.) In her ...

This recipe features a succulent pork tenderloin roasted to perfection and topped with a vibrant maple-shallot agrodolce ...