Heifers have unique requirements and challenges leading to individual groups, adjustments in feed additives and rations designed to meet growth and milk needs.

Milk production in 2026 was forecast to increase compared to the current year as it is driven by an expanding milk cow herd and slightly higher milk per cow, according to May’s U.S. Department of ...

Dairy farming is under increasing pressure for its environmental impact, consuming vast resources and emitting methane— a greenhouse gas far more potent than CO₂. As the food industry searches for ...