Lechón, or spit-roasted pig, is a dish that's served on special occasions in the Philippines. Marjurie Zanoria and Ariel Batoon run an artisanal cookhouse and sell thousands of pounds of lechón in ...

An image of a massive lechon baka — roasted calf — served at a Filipino family’s New Year’s Eve dinner went viral on social media. Facebook user John Elbert Flores Hizon shared the photo of the lechon ...

Forbes contributors publish independent expert analyses and insights. Cheryl Tiu is a Miami-based writer covering travel, food and beverage. Here are two of the more popular (and delicious) ...

NORTH BETHESDA, Md. — To Filipinos, food is love. “When you go to any Filipino household, first thing the elders will do is feed you,” says chef Javier Fernandez. He gestures to the words “Kaon na ta” ...

I don’t know Delaware to have a large Filipino community, but it’s lucky to have Lalaine Balan and her husband Romeo who are introducing the locals to Filipino classics like adobo, pancit, and that ...

When Mario Christerna was in his twenties, his mother remarried. Initially, Christerna, a Mexican American and the chef-owner of Brooklyn Ave. Pizza Co., felt protective of his mom as he got to know ...

When Kuya Ja’s Lechon Belly reopened for takeout, the well-regarded Filipino restaurant outside of Rockville had to do away with its monthly kinamot meals. The communal feasts, made up of dishes meant ...

KQED’s BBQ in the Bay is a series of stories exploring the Bay Area’s multicultural barbecue scene. New installments will post every day from June 28–July 1. here’s a fiesta happening at the Winslow ...

I get recommendations for barbecue joints to visit about as frequently as I give them, which is daily. Few are immediately compelling, and an even smaller number have me changing my travel plans for ...

Can't afford lechon this Noche Buena? Or can't have lechon because of your high blood pressure? Then, Lechon Bread is your next best bet. Lechon is the ultimate star of the Noche Buena. Nothing makes ...

The Philippines is heaven for pork lovers. Probably the most impressive dish is lechon, where a young pig is roasted whole until the meat is succulent and the skin is crisp, then served as the ...