Directions: Rinse sauerkraut, drain. Add all ingredients except sugar and vinegar. Boil sugar and vinegar; pour over mixture. Chill. Yield: 8 servings Source: Fertile ...

Chef-owner Aric Attebery highlights the freshest produce of the season at his East Hollywood restaurant Fountain Grains & Greens, which specializes in grain bowls and salads made with farmers market ...

Here, two registered dietitians share why the buzzy arugula and sauerkraut salad base making its way around the internet is so gut-friendly. Ready to try it out? We asked two dietitians for their take ...

If your holiday traditions call for sauerkraut, you might want to try a colorful Sauerkraut Salad, loaded with vitamin C and other good-for-you nutrients. Apples, carrots, an onion, a red pepper, ...

When the air turns crisp and Oktoberfest rolls around, nothing hits the spot like classic German comfort food. We’re talking slow-cooked goulash, crispy potato pancakes, tangy sauerkraut salads, and ...

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Sauerkraut, a must for stadium brats and roast pork, is simple and easy to make. It relies on a simple hands-off recipe that requires just two ingredients — cabbage and salt. Given the right ...